Barilla

Elbows

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 2 oz

 
Calories200
     Calories from Fat10

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)
     Saturated Fat0 g (0%)
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate42 g (14%)
     Dietary Fiber2 g (8%)
     Sugars1 g
Protein7 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron10%
Thiamine35%
Riboflavin15%
Niacin15%
Folate30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

2 lb.

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Elbows
Product Details

Enriched macaroni product. Al dente perfection in 7 to 8 minutes. Italy's No.1 pasta. Barilla extraordinary elbows. Since 1877, Barilla has pursued perfection by selecting only the finest varieties of durum semolina to blend into the family recipe. In it's tradition of bringing innovation to pasta, Barilla has enhanced a long-time favorite. Unlike ordinary elbows, Barilla Elbows have ridges and a unique double-twist to hold more sauce in every delicious bite, turning any elbows recipe into extraordinary. With Barilla's al dente quality, your favorite elbows recipe will always be firm yet tender. See the difference. Taste the difference. Ordinary elbows; Extraordinary Barilla elbows with a twist! Barilla's unique double-twisted Elbows with ridges hold more sauce in every delicious bite!

Ingredients

Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

Directions

Get the best from your pasta, cooking the Italian way. 1. To prepare half of the package (1lb), bring 4 to 6 quarts of water to a rolling boil. Add salt to taste, if desired. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic al dente pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite Barilla sauce. For Salads: Rinse with cold water after draining.

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