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Ragu Old World Style
|about 15 servings per container|
|Serving Size: 0.5 cup (125 g)|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2.5 g (4%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (2%)|
|Sodium||480 mg (20%)|
|Total Carbohydrate||10 g (3%)|
|Dietary Fiber||2 g (8%)|
Our original recipe! 1-1/2 serving of veggies in every 1/2 cup of sauce. Since 1937. Per 1/2 Cup: 80 calories; 0.5 g sat fat (3% DV); 480 mg sodium (20% DV); 6 g sugars. Our original recipe from 2008. Crafted with passion since 1937. For recipes, go to www.ragu.com/recipes. Questions & Comments: Please call us toll free: 1-800-Eat-Ragu (1-800-328-7248), or visit www.ragu.com.
Tomato Puree (Water, Tomato Paste), Soybean Oil, Cooked Ground Beef, Salt, Sugar, Dehydrated Onions, Extra Virgin Olive Oil, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Spices, Natural Flavor.
Best if used by date on cap. Shake before opening. Heat sauce on stovetop or in microwave, stirring occasionally. Refrigerate immediately after opening.
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