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|7 servings per container|
|Serving Size: 0.25 cup (60 g)|
|Calories from Fat||35|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||4 g (6%)|
|Saturated Fat||2 g (10%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (7%)|
|Sodium||350 mg (15%)|
|Total Carbohydrate||3 g (1%)|
|Dietary Fiber||0 g (0%)|
Di Sorrento. Rich & creamy. Made with fresh cream. Near the azure bays of Sorrento, the inviting aroma of roasted garlic fills the Mediterranean air. Here, the roasting of garlic adds a rich, mellow flavor to the fresh cream in this delicious alfredo. Gluten-free. For recipe ideas, visit www.classico.com. Questions/comments? Call 1-888-337-2420.
Water, Cream, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Modified Cornstarch, Contains Less than 2% of the Following: Salt, Enzyme, Modified Egg Yolks, Roasted Garlic, Unsalted Butter (Cream, Natural Flavor), Sugar, Whey Protein Concentrate, Xanthan Gum, Lactic Acid, Gum Arabic, Butter (Cream, Salt), Natural Flavors, Sodium Phosphate.
Contains milk, eggs. Button pops up when seal is broken.
Store in refrigerator after opening. Simmer & serve. Refrigerate after opening. Best if used within 5 days. Best if used by date on jar or cap.
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