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|about 6 servings per container|
|Serving Size: 0.5 cup (120 g)|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2.5 g (4%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||300 mg (13%)|
|Total Carbohydrate||7 g (2%)|
|Dietary Fiber||2 g (8%)|
Since 1914 America's oldest family saucemaker (DelGrosso Foods is the oldest major family-owned producer of pasta sauce in America. Ferdinand and Mafalda DelGrosso raised four sons and three daughters, through whom the sauce making tradition continues). www.delgrossosauce.com. Gluten free. GMO free. No sugar added. A labor of love. John McCracken was welcomed into the DelGrosso family when he lost his Italian-American mother at the age of fourteen. Since that time, Chef John has not only guarded our generations-old DelGrosso recipes, but has added his own creations. He explains, This tomato basil is a unique and intensely flavorful blend of heritage and innovation. After one bite, we are sure you will agree that John is an artist among chefs, and in this sauce, he has created his masterpiece. Product of USA.
Italian Plum Tomatoes, Crushed Tomatoes, Extra Virgin Olive Oil, Fresh Onions, Basil, Sea Salt, Garlic, Black Pepper, Bay, and Crushed Red Pepper.
Refrigerate after opening.
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