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|about 6 servings per container|
|Serving Size: 0.5 cup (120 g)|
|Calories from Fat||35|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||4 g (5%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||420 mg (18%)|
|Total Carbohydrate||8 g (3%)|
|Dietary Fiber||2 g (8%)|
Since 1914. America's oldest family saucemaker (DelGrosso Foods is the oldest major family-owned producer of pasta sauce in America. Ferdinand and Mafalda DelGrosso raised four sons and three daughters, through whom the sauce making tradition continues). www.delgrossosauce.com. Gluten free. GMO free. No sugar added. The very best of an Italian classic. Sunday has always been a special day in the DelGrosso family. It's a day to relax after a week of hard work and celebrate our blessings as one large family. Our Aunt Mary Ann believes in tradizione and insists that on Sundays, only the best will do - especially when it comes to pasta sauce. In Pontecorvo, Italy my grandmother Marianna made her special marinara sauce with fresh garden tomatoes and herbs. I'm proud to bear her name and keep the tradition of her sauce alive. Product of USA.
Italian Plum Tomatoes, Crushed Tomatoes, Extra Virgin Olive Oil, Fresh Onions, Sea Salt, Garlic, Basil, Black Pepper, and Parsley.
Refrigerate after opening.
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