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Premium quality. Rao's Homemade: Bring home the taste born in the famous Rao's New York restaurant. Our alfredo sauce is a rich blend of three cheeses, cream and butter. 1-800-Homemade. www.raos.com.
Light Cream (Cream, Milk), Water, Butter, Parmesan and Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Parmesan Cheese (Pasteurized Milk, Salt, Rennet), Sea Salt, Black Pepper, White Pepper, Modified Cornstarch, Disodium Phosphate, Xanthan Gum.
Contains: egg, milk.
Heat Rao's Homemade Alfredo Sauce for about 5 minutes in sauce pan over low heat. Add your favorite cooked, drained Rao¿s Homemade pasta into sauce pan with sauce. Toss pasta gently on low heat until evenly coated.
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