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Specialty cake. Moist and fresh. Made with Sun-Maid raisins. Make Bauducco Panettone your family tradition! With coffee, tea or milk. With fruits, yogurt or ice-cream. From the Bauducco family to your family. As a family-owned business for over 60 years, we know that a strong family can do amazing things. The Bauducco family comes together every day with a passion to create unique holiday treats made with care. We pour 52 hours of love into each Panettone, baking them to perfection for a light and delicate taste, using the finest, wholesome ingredients, like Sun-Maid Raisins. 60 years tradition. www.bauducco.com. Made in Brazil.
Wheat Flour, Raisins (12%), Sugar, Candied Fruits (9.6%) [Orange (4.8%), Papaya (3.6%) and Citron (1.2%)], Vegetable Oil (Palm), Whole Egg, Butter, Malt Extract, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids (INS 471), Preservatives: Calcium Propionate (INS 282) and Sorbic Acid (INS 200) and Natural Flavors.
Contains gluten, egg, milk and barley. May contain traces of: peanut, almonds, oat, hazelnut, cashew nut, Brazil nut, rye, soy derivatives, sesame and nuts.
1. Remove the Panettone from the box and plastic cover. Place it on a cutting surface. 2. Uncover the Panettone by back the paper wrap. 3. Cut in slices from top to bottom. Serve and enjoy. 4. Store the remaining product in a sealed container in a dry and cool place. Suggestion: Perfect to serve with berries or chocolate sauce.
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