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130 calories per tbsp. A truly exceptional oil crafted from the knowledge passed down through four generations - since 1950. Cold pressed. Hand selected. DeLallo Private Reserve Extra Virgin Oil is a tribute to the Italian olive. Calling upon generations of olive oil making and expertise, we have created a superior extra virgin olive oil made to be savored. Olives are hand-selected for this exclusive Italian oil and specially sourced from small, family-owned orchards. We carefully select each varietal for its distinct and complementary flavor profile to create our perfectly balanced DeLallo family blend - George E. DeLallo. Tasting Notes: Slight herbaceous aroma with a distinctly delicate and sweet green olive fruitiness, finishing with subtle notes of garden tomato and almond. Made from the first cold press of olives, this artfully balanced extra virgin olive oil is best enjoyed in its raw form, where its aromatic, bright olive flavor can shine. Dress leafy green salad. Add a last-minute drizzle to hot soups, creamy risotto and pasta dishes. Finish grilled meats, fish and vegetables. Drizzle on slices of fresh, crusty bread. Enjoy with seasonal heirloom tomatoes. www.delallo.com. Follow us (at)delallofoods. Grown, harvested & bottled in Italy. Product of Italy.
100% Italian Extra Virgin Olive Oil.
Store in a cool dry place.
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