Mazola

Corn Oil, 100% Pure

Nutritional Info

Nutrition Facts

80 servings per container
Serving Size: 1 tbsp (14 g)

 
Calories120
     Calories from Fat120

Amount Per Serving and/or % Daily Value*

Total Fat14 g (22%)
     Saturated Fat2 g (9%)
     Polyunsaturated Fat8 g
     Monounsaturated Fat4 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate0 g (0%)
Protein0 g

Vitamin E10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

40 fl. oz.

for Personal Shopping

Corn Oil, 100% Pure
Product Details

Cholesterol free. Corn oil is a cholesterol free food with 14 g of total fat per serving. See nutrition information for fat and saturated fat content. 0 g trans fat per serving. Heart Healthy: See side for information about the relationship between this oil and heart disease. Breakaway quality sealed for freshness. ACH guarantees quality. Questions or comments please call: 1-866-4-Mazola (4-629652). www.Mazola.com. Very limited and preliminary scientific evidence suggests that eating about 1 tbsp (16 grams) of corn oil daily may reduce the risk of heart disease due to the unsaturated fat content in corn oil. FDA concludes there is little scientific evidence supporting this claim. To achieve this possible benefit, corn oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. Use Mazola Corn Oil for: deep frying; stir-frying sauteing; baking. Corn oil heats to higher temperatures for light and crispy results. Use Mazola Olive Oil for: pasta; stir-frying sauteing; salads. For great tasting recipes visit Mazola.com. Product of USA.

Ingredients

Corn Oil.

Warnings

Caution: Oil burns if overheated. If oil smokes, reduce heat. Do not leave unattended when heating. Do not put water on hot or flaming oil. Do not pour hot oil into any plastic bottle. Do not place container near heat or flame. If oil catches fire, turn off heat and cover until cooled. Do not use water.

Directions

To Use: Recommended frying temperature: 375 degrees F. Avoid overheating oil. To prevent spattering, blot or wipe excess moisture from foods before adding to oil.

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