McCormick Slow Cookers

Seasoning Mix, BBQ Pulled Pork

Nutritional Info

Nutrition Facts

Serving Size: 1 tsp. mix (4.5 g)
Servings Per Container: about 10

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1.6 oz.

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Product Details

With natural spices. No MSG (except those naturally occurring glutamates). No artificial flavors. Per 1 Tsp. Mix: 15 calories; 0 g sat fat (0% DV); 430 mg sodium (18% DV); 2 g sugars. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.

Ingredients

Brown Sugar, Salt, Spices (Including Chili Pepper, Thyme), Garlic, Onion, Tomato, Sunflower Oil, Extractives of Paprika, and Natural Hickory Smoke Flavor.

Directions

Prep Time: 10 minutes. Makes 10 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 3 lbs. boneless pork shoulder roast, trimmed; 1/2 cup ketchup; 1/2 cup firmly packed brown sugar; 1/3 cup cider vinegar. 1. Place pork in slow cooker. 2. Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover. 3. Cook 8 hours on low or 4 hours on high. Remove pork from slow cooker. 4. Shred pork, using 2 forks. Return pork to slow cooker; mix and heat with sauce before serving. Serve on sandwich or slider rolls, if desired. Slow Cooker Tip: For best results, do not remove cover during cooking.

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