Urban Accents

Dry Glaze, Cayman Citrus Heat, Chili, Citrus & Jalapeno

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 1 tsp


Amount Per Serving and/or % Daily Value*

Total Fat 
Sodium55 mg (2%)
Total Carbohydrate 

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

2 oz.

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Product Details

Grilling & roasting blend for seafood, chicken, or pork. Chili, citrus & a kick of jalapeno. Goes on dry & turns to a glaze. 30 mins. Natural flavors. Gluten free. Small batch crafted. Creative culinary blends. Delicious on seafood, chicken or pork. Goes on dry & turns to a rich caramelized glaze. For more great products, recipes & to learn more about the Spice Guys visit: urbanaccents.com.


Sugar, Chili Pepper, Red Pepper, Garlic Powder, Salt, Citric Acid, Ground Dill Seed, Whole Dill Seed, Chipotle Chili Pepper, Jalapeno Pepper Granule, Natural Lemon Flavor, Black Pepper.


1. Rub 2-3 lbs of meat or seafood with oil and place in a resealable bag with packet of dryglaze. 2. Close bag and gently shake for even coating. Refrigerate for 30 minutes to create a beautiful glaze. 3. For Grilling: Use indirect heat. For Roasting: Cover with foil and roast as usual. Remove foil halfway through for browning.

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