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MCCORMICK One Sheet Pan
Garlic, brown sugar, black pepper. Naturally flavored. Per 1 Tsp Mix: 10 calories; 0 g sat fat (0% DV); 460 mg (20% DV); less than 1 g total sugars. All done, in one! mccormick.com Questions? Call 1-800-632-5847. For recipes, visit mccormick.com. Packed in USA.
Spices (Including Mustard Seed, Black Pepper, Paprika), Sea Salt, Brown Sugar, Onion, Garlic, Red Bell Pepper, Corn Maltodextrin, Honey, Calcium Silicate (to Make Free Flowing), Citric Acid, Bourbon Whiskey 8 Natural Flavor (Including Hickory Smoke).
Bourbon Pork Tenderloin & Vegetables Prep Time: 10 minutes - Cook Time: 30 minutes Makes 6 servings. You Will Need: 1 pkg. McCormick One Seasoning Mix, divided1 pork tenderloin, about 1 lb.2 medium sweet potatoes, peeled and cut into 1-inch cubes1 medium onion, cut into thin wedges1 Tbsp. oilDirections1. Preheat oven to 400degF. Rub pork tenderloin with 2 tbsp. of the Seasoning Mix. Place in center of large shallow foil-lined sheet pan sprayed with no stick cooking spray.2. Mix sweet potatoes, onions and oil in bowl. Add remaining Seasoning Mix; toss to coat well. Arrange around pork on sheet pan.3. Bake 30 minutes or until pork is desired doneness and sweet potatoes are tender. Slice pork and serve with sweet potatoes and onions.
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