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Cooks in 6 minutes. No artificial flavors. Per 1 Tsp Dry Mix: 25 calories; 0 g sat fat (0% DV); 270 mg sodium (11% DV); less than 1 g sugars. For great recipe ideas, visit yummy.com/knorr. Facebook: Like us at facebook/knorr. Don't hesitate to contact us at: 1-800-457-7082.
Maltodextrin, Corn Starch, Wheat Flour (Wheat Flour, Niacin, Reduced Ion, Thiamin Mononitrate, Riboflavin, Folic Acid), Parmesan, Romano, Cheddar and Blue Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Whey Protein Concentrate, Hydrolyzed Corn Protein, Palm Oil, Natural Flavor (Soy), Nonfat Milk (Dehydrated), Citric Acid, Lactic Acid, Sodium Caseinate, Soybean Oil, Spice.
May contain sulfites.
Top-of-Stove Directions: Makes 1-3/4 cups. 1. Whisk sauce mix and 1 cup milk in small saucepan. Add 1 tbsp margarine or butter. 2. Bring to a boil, stirring constantly. 3. Reduce heat and simmer, stirring occasionally, until thickened, about 2 minutes. For a lower-fat sauce, feel free to use non-fat milk or omit the margarine.
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