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|5 servings per container|
|Serving Size: 0.25 cup|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Cholesterol||<5 mg (0%)|
|Sodium||280 mg (12%)|
|Total Carbohydrate||3 g (1%)|
3 g total carbs per serving. Made with fresh mushrooms. Low in fat.
Water, Mushrooms, Wheat Flour, Modified Food Starch, Contains Less than 2% of: Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Salt, Yeast Extract, Monosodium Glutamate, Hydrolyzed Soy Protein and Wheat Gluten, Caramel Color, Spice Extract, Dehydrated Garlic.
Metal edges are sharp.
Stove: Heat, stirring occasionally. Microwave: Empty contents into microwavable bowl. Cover; microwave on High 1 min. 15 sec. to 1 min. 30 sec. Careful, leave in microwave 1 minute. Use potholders to remove from microwave. Stir. Drippings: Add gravy to 3 tablespoons of drippings in pan. Heat through, stirring occasionally, until hot. Promptly refrigerate any unused portion in separate container.
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