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McCormick Pork Gravy gives your family a lump-free, homemade treat you can feel good about. Made with McCormick spices, this blend doesn't contain artificial flavors or MSG, so you can pour it over pork or side dishes knowing you're serving your family the very best.
Wheat Starch, Corn Maltodextrin, Salt, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Whey (Milk), Hydrolyzed Corn, Soy and Wheat Proteins, Onion, Buttermilk Solids, Nonfat Dry Milk, Caramel Color, Yeast Extract, Modified Corn Starch, Natural Flavors, Disodium Inosinate and Guanylate (Flavor Enhancers), Spices, Bacon Fat, & Beef Extract
Total Time: 5 minutes. Makes 1 cup. You Will Need: 1 pkg. McCormick Gravy Mix; 1 cup cold water. Directions 1. Stir water gradually into Gravy Mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over pork, hot meat sandwiches, mashed potatoes or stuffing. Microwave Directions: Stir water into Gravy Mix in 1/2-quart microwavable bowl. Microwave on High 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.
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