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|4 servings per container|
|Serving Size: 1 tbsp mix (6 g)|
|Calories from Fat||5|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Sodium||210 mg (9%)|
|Total Carbohydrate||4 g (1%)|
With natural spices. No MSG (except those naturally occurring glutamates). No artificial flavors. Per 1 tbsp. Mix: 20 calories; 0 g sat fat (0% DV); 210 mg sodium (9% DV); 1 g sugars. 30% less sodium (30% less sodium than our original chicken gravy mix). This product contains 210 mg of sodium, our original chicken gravy mix contains 310 mg sodium per serving. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Dextrose, Sea Salt, Whey (Milk), Chicken, Chicken Fat, Salt, Silicon Dioxide (as Anticaking Agent), Onion, Hydrolyzed Corn Gluten, Yeast Extract, Chicken Broth, Spices (Including Paprika, White Pepper, Turmeric), Xanthan Gum, Disodium Inosinate and Guanylate (Flavor Enhancers), and Natural Flavor (Including Soy).
Total Time: 5 minutes. Makes 1 cup. You Will Need: 1 pkg. McCormick Gravy Mix; 1 cup cold water. 1. Stir water gradually into Gravy Mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing.) Serve over chicken, hot meat sandwiches, mashed potatoes, or stuffing. Microwave: Stir water into gravy mix in 1-1/2 quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Try this twist! Topsey Turvey Chicken Pot Pie: Stir 1 cup cubed cooked chicken and 1 cup frozen mixed vegetables, thawed, into prepared gravy. Cook until heated through. Serve over biscuits. Makes 4 servings. Visit mccormick.com for Perfect Chicken Gravy and Creamy Country Chicken with Vegetables recipes.
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