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|5 servings per container|
|Serving Size: 0.25 cup|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (5%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||5 mg (2%)|
|Sodium||260 mg (11%)|
|Total Carbohydrate||3 g (1%)|
|Dietary Fiber||0 g (0%)|
Seasoned with sage & black pepper. 3 g total carbs per serving. Made with real chicken stock. Low in fat. More great recipe ideas at www.campbellgravy.com. Satisfaction guaranteed.
Chicken Stock, Chicken Fat, Modified Food Starch, Contains Less than 1.5% of: Dried Whey (Milk), Wheat Flour, Salt, Onion Powder, Autolyzed Yeast Extract, Maltodextrin, Flavoring, Modified Corn Starch, Chicken Powder, Sugar, Black Pepper, Sage, Beta Carotene for Color, Lactic Acid, Citric Acid, Soy Lecithin.
Heating: Stove: Heat, stirring occasionally. Microwave: Empty contents into microwavable bowl. Cover; microwave on High 1 min. 15 sec. to 1 min. 30 sec. Careful, leave in microwave 1 minute. Use potholders to remove from microwave. Stir. Drippings: Add gravy to 3 tablespoons of drippings in pan. Heat through, stirring occasionally, until hot. Promptly refrigerate any unused portion in separate container. Caution: Metal edges are sharp. Steel - Please recycle where facilities available.
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