Old Virginia

Apple Sauce, Original

Nutritional Info

Nutrition Facts

about 5 servings per container
Serving Size: 0.5 cup (126 g)

 
Calories80
     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate20 g (7%)
     Dietary Fiber1 g (4%)
     Sugars18 g
Protein0 g

Vitamin A0%
Vitamin C2%
Calcium0%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

24 oz.

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Product Details

All natural. No artificial sweeteners. Sweetened with pure cane sugar. From orchard to table. Since 1906. Made with no genetically modified or engineered ingredients. Gluten free. Visit us at: www.old-virginia.com. Virginia Agriculture: Virginia's finest. Made with orchard fresh, hand-picked Virginia apples from the Shenandoah Valley since 1906. Old Virginia all-natural apple sauce recipe uses pure cane sugar with no preservatives or high fructose corn syrup for a deliciously home-style, farm-stand taste. Product of Virginia.

Ingredients

Apples, Pure Cane Sugar, Water, Ascorbic Acid (to Maintain Color).

Warnings

Cap pops up when original seal is broken.

Directions

Refrigerate after opening. Best if used within one week after opening.

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