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17 grams whole grain per 28 gram serving. 100% whole grain wheat. Per 13 Chips: 120 calories; 0.5 g sat fat (3% DV); 260 mg sodium (11% DV); 4 g sugars. 100% whole grain toasted chips & dip. Toasted! Never fried! Whole Grain: 17 g per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. 17 g whole grain per 28 g serving. Nutritionists recommend eating 48 g or more of whole grains throughout the day. BHT added to packaging material to preserve freshness. Smartlabel. Visit us at: wheatthins.com or call weekdays: 1-800-622-4726.
Whole Grain Wheat Flour, Soybean and/or Canola Oil, Sugar, Cornstarch, Dehydrated Vegetable Blend (Contains Carrots, Onions, Cabbage, Tomato, Red and Green Bell Peppers), Malt Syrup (from Corn and Barley), Leavening (Calcium Phosphate and/or Baking Soda), Salt, Maltodextrin, Hydrolyzed Corn and Yeast Protein, Garlic Powder, Onion Powder, Spices (Includes Parsley, Mustard), Monosodium Glutamate, Dried Pumpkin, Natural Flavor (Contains Milk, Celery), Vinegar Solids, Artificial Colors (Includes Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake), Olive Oil.
Contains: wheat, milk.
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