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|about 9 servings per container|
|Serving Size: 4 crackers (14 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||10 g (3%)|
|Dietary Fiber||<1 g (2%)|
City of Carlisle Carr's Biscuit Manufacturers since 1831. Non GMO Project verified. nongmoproject.org. RSPO Certified: Certified Sustainable Palm Oil. Visit carrscrackers.com for information on recipes and products. Phone us at 1-877-745-9833. Write to P.O. Box CAMB, Battle Creek, MI 49016-1986. The story of Carr's began during the British Industrial Revolution when Jonathan Dodgson Carr set up a small bakery in the city of Carlisle in 1831. Carr's Table Water in their original form first appeared in the late 19th century as a refinement of the ship's biscuit. Water instead of fat was used to blend the dry ingredients in order to keep the biscuits fresh on long voyages. Carr's table water are still baked today using traditional brick ovens, in the proud tradition established by Jonathan Dodgson Carr. Baked in a brick oven. Made in England.
Wheat Flour, Palm Oil, Salt, Black Pepper, Canola Oil, Maltodextrin, Ferrous Sulfate, Niacinamide, Thiamine Mononitrate, Riboflavin, Folic Acid.
Contains: wheat. May contain milk, soy.
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