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|6 servings per container|
|Serving Size: 2 cakes|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (10%)|
|Saturated Fat||2.5 g (12%)|
|Trans Fat||0 g|
|Cholesterol||50 mg (17%)|
|Sodium||150 mg (6%)|
|Total Carbohydrate||39 g (13%)|
|Dietary Fiber||0 g (0%)|
With natural & artificial flavors.
Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), Water, Eggs, Vegetable Shortening (Soybean Oil, Palm Oil, Partially Hydrogenated Soybean Oil, Cottonseed Oil, Partially Hydrogenated Cottonseed Oil, and/or Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Preserve Freshness), Corn Syrup, High Fructose Corn Syrup, Cornstarch, Skim Milk, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate), Whey (Milk), Tapioca Flour, Food Starch - Modified, Salt, Isolated Soy Protein, Mono and Diglycerides, Strawberries, Butter, Natural and Artificial Flavors, Soy Lecithin, Xanthan Gum, Pectin, Sorbic Acid (to Preserve Freshness), Propylene Glycol Monostearate, Agar, FD&C Red 40 Lake, Citric Acid, Nutmeg.
Allergen Information: Manufactured in a facility that uses peanuts.
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