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|9 servings per container|
|Serving Size: 4 donuts|
|Calories from Fat||90|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||10 g (16%)|
|Saturated Fat||4.5 g (21%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (6%)|
|Sodium||220 mg (9%)|
|Total Carbohydrate||27 g (9%)|
|Dietary Fiber||<1 g (2%)|
Made fresh daily!
Donut: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), Water, Vegetable Shortening (Palm, Partially Hydrogenated Soybean, Partially Hydrogenated Cottonseed, and Soybean Oils), Sugar, Eggs, Soy Flour, May Contain 2% or Less of: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Glucono Delta-Lactone, Aluminum Sulfate, Monocalcium Phosphate), Milk Protein Concentrate, Skim Milk, Dextrose, Beta Carotene Color, Cornstarch, Dextrin, Enzymes, Guar Gum, Vital Wheat Gluten, Karaya Gum, Tapioca Starch, Ascorbic Acid, Soy Lecithin, Mono and Diglycerides, Natural and Artificial Flavors, Polysorbate 80, Salt, Propylene Glycol Mono and Diesters, Sodium Stearoyl Lactylate; Potassium Sorbate, Sodium Propionate And Sorbic Acid (to Preserve Freshness), Spice, Artificial Color, Toasted Ground Wheat Germ, Wheat Starch, Cellulose Gum. Powdered Sugar Coating Contains: Dextrose, Modified Food Starch, Partially Hydrogenated Vegetable Shortening (Soybean and/or Cottonseed Oils), Titanium Dioxide Color, Calcium Propionate (to Preserve Freshness), Natural and Artificial Flavors.
Allergen Information: Manufactured in a facility that uses peanuts.
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