Voortman Cookies. Traditional family baking quality guaranteed. Per serving: Zero grams trans fats! Non-hydrogenated! See nutrition information for fat content. Sugar free! Not a reduced calorie food. Visit us at: www.voortman.com or call weekdays (9am - 4:30pm eastern time): 1-800-808-5950 (US/Canada). Exchange Information: 3 Sugar Free Cookies'n Creme Wafers (30 g) = 1 carbohydrate exchange + 2 fat exchanges. Dietary Exchanges based on Choose Your Foods: Exchange Lists for Diabetes, 2008 by Academy of Nutrition and Dietetics formerly known as the American Dietetic Association and American Diabetes Association. Product of Canada/Printed in Canada.
Vegetable Oil (Canola, Soybean, Palm and Kernel, Sunflower), Sorbitol, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Corn Starch, Cocoa (Processed with Alkali), Color (FD&C Red 40, FD&C Blue 1, FD&C Yellow 6), Soy Lecithin, Salt, Citric Acid, Artificial Flavor, Aspartame (Phenylketonurics: Contains Phenylalanine), Sodium Bicarbonate.
Contains wheat, soy. Made in a facility that handles peanuts, tree nuts, eggs, and milk. Excess consumption may cause a laxative effect in sensitive persons.