Zero grams trans fats! Non-hydrogenated per serving! Sugar free! Not a reduced calorie food. www.voortman.com. Exchange Information: 1 serving (1 cookie) 20g = 1/2 carbohydrate and 1 fat exchange. The dietary exchanges are based on the 2003 Exchange Lists for Meal Planning, Copyright American Diabetes Association and The American Dietetic Association. Product of Canada/printed in Canada.
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oatmeal, Vegetable Oil (Canola, Soybean, Palm and Palm Kernel, Sunflower), Maltitol, Maltitol Syrup, Sorbitol, Salt, Artificial Color (Caramel), Eggs, Natural and Artificial Flavor, Cinnamon, Sodium Bicarbonate.
Contains wheat, soy and eggs. Made in a facility that handles peanuts, tree nuts, and milk. Excess consumption may cause a laxative effect in sensitive persons.