Per 1 Cookie: 130 calories; 2.5 g sat fat (13% DV); 85 mg sodium (4% DV); 14 g sugars. Desserts reimagined. Join us for dessert! Visit us at pepperidgefarm.com. Partially produced with genetic engineering. Satisfaction guaranteed. For questions or comments, please call 1-888-737-7374. Thank you. Baked in USA.
Made from: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oils (Palm Kernel, Palm and/or Interesterified and Hydrogenated Soybean), Fructose, Brown Sugar (Sugar, Invert Sugar, Molasses), Cocoa Processed with Alkali, Corn Syrup Solids, Butter, Contains 2% or Less of: Eggs, Cream Cheese (Milk and Cream, Cultures, Salt, Carob Bean Gum), Cornstarch, Nonfat Milk, Whole Milk Powder, Reduced Mineral Whey Powder, Baking Soda, Salt, Vanilla Extract, Ammonium Bicarbonate, Monocalcium Phosphate, Soy Lecithin, Peppermint Oil, Sodium Phosphate.
Contains: wheat, milk, eggs, soy.