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Only 120 calories per serving. Made from the finest ingredients. Rich brownie taste with a cookie crunch! A chocolate indulgence you can feel good about. It all began when Sheila G, a passionate chocolate-loving baker, took a treasured family recipe for fudge brownies and baked her way into a thriving business. You may have tasted one of her rich, dense squares of heaven at some of our nation's finest restaurants and theme parks. Like many brownie aficionados, Sheila is particularly fond of the crispy edges. In fact, she took great joy in walking through the bakery, gathering the brittle batter off the sides of the sheet pans where Sheila found her inspiration for Brownie Brittle - a thin, award-winning treat with a rich brownie taste, an amazing cookie crunch, and only 120 calories per serving. Deliciously versatile, Sheila G's Brownie Brittle is great right out of the bag, as well as crumbled over ice cream, yogurt, cereal, and more. Like the crispy edge of a gourmet brownie, Sheila G's Brownie Brittle satisfies your chocolate desires with fewer calories than other sweet snacks. So, crave away with these rich pieces of chocolate decadence you can feel good about. - Enjoy! xo, Sheila G. We've got the edge on brownies. browniebrittle.com. Facebook. Twitter. Pinterest. Instagram. (at)browniebrittle. Proud supporter of Cookies for Kids' Cancer. Try all of our other delicious Sheila G's products: Thindulgent Chocolate Bark, Cookie Bites, and Brownie Brittle Bites.
Brownie Brittle Mix (Enriched Wheat Flour Bleached [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Cocoa Processed with Alkali, Corn Syrup Solids, Soybean Oil, Cornstarch, Contains 2% or Less of: Egg Whites, Leavening [Baking Soda], Natural Flavor, Nonfat Milk, Salt Soy Lecithin), Dark Chocolate Flavored Confectionery (Sugar, Palm Kernel Oil, Cocoa Powder, Cocoa Powder Processed with Alkali, Dextrose, Soy Lecithin [an Emulsifier], Sea Salt.
Contains: eggs, milk, soy, wheat. Made in a facility that also processes products containing tree nuts.
Crumbs? Use the broken pieces and crumbs as a topping on ice cream, yogurt, and more.
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