Wegmans Organic Food You Feel Good About

Teriyaki Marinade

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

32 servings per container
Serving Size: 1 tbsp (15mL)

 
Calories25
     Calories from Fat10

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium270 mg (11%)
Total Carbohydrate4 g (1%)
     Dietary Fiber0 g (0%)
     Sugars4 g
Protein0 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 fl. oz.

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Product Details

Gluten free. Lactose free. Vegan. Certified organic by Quality Assurance International. Chosen with care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. When you see organic above the banner you'll know it has also been produced in compliance with USDA organic standards. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.

Ingredients

Organic Soy Sauce (Water, Organic Soybeans, Salt), Water, Organic Dried Sugar Cane Syrup, Organic Distilled Vinegar, Organic Soybean Oil, Organic Garlic, Organic Pineapple and Organic Pineapple Juice, Contains 2% or Less of Organic Ginger, Xanthan Gum, Organic Sesame Oil, Citric Acid, Organic Spices.

Warnings

Allergens: Contains soy.

Directions

Shake well before using. Refrigerate after opening. 1. Marinate poultry, pork or beef refrigerated 12-24 hours in separate containers. Marinate seafood 20-30 minutes refrigerated. 2. Discard remaining used marinade and do not use for basting. Option: Use fresh marinade for dipping or as a glaze.

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