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Brined and roasted butternut squash seeds. Nut free. Snack with abandon. Sprinkle on salads, soups, and veggies. How are butternut pepitas made? Squash seeds are left over from fresh cut squash sold to grocery stores in the produce aisle. We rescue these little beauties then brine and roast them for a crunchy texture and nutty flavor. Are pepitas good for me? Yes! Squash seeds are high in protein and fiber. They also contain healthy plant-based fats, lutein, beta carotene, and vitamin E. Are pepitas more than just a snack? Eat right out of the bag - shell on - or try a handful on your morning cereal. Toss with salad or add them to your own sweet or savory trail mix. Where are they grown? Stony Brook's squash seeds are sourced directly from upstate NY family farms. Seeds are roasted and packaged nearby at our Finger Lakes production kitchen. Try our other seed snack varieties. wholeheartedfoods.com. Allergen Info: Made in a nut-free, dairy-free, soy-free, and gluten-free facility. Non GMO Project verified. nongmoproject.org. Vegan. Gluten free. Instagram. Twitter. Facebook. (at)stonybrookoils. (hashtag)flxpepitas. 100% USA grown. Finger Lakes, NY - grown and made.
Butternut Squash Seeds, Sea Salt.
Caution: May contain rind or stem fragments.
Enjoy within one month of opening.
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