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|about 27 servings per container|
|Serving Size: 2 tbsp (33 g)|
|unpopped||1 cup air popped|
|Calories from Fat||10||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)||0 g (0%)|
|Saturated Fat||0 g (0%)||0 g (0%)|
|Trans Fat||0 g||0 g|
|Cholesterol||0 mg (0%)||0 mg (0%)|
|Sodium||0 mg (0%)||0 mg (0%)|
|Total Carbohydrate||26 g (9%)||5 g (2%)|
|Dietary Fiber||7 g (27%)||1 g (5%)|
|Sugars||<1 g||0 g|
|Protein||4 g||<1 g|
Resealable. Gluten free. 100% whole grain. Non GMO project verified. Nongmoproject.org. Five generations of the Smith family have been making Jolly Time Pop Corn since 1914; and the secret to our success (besides great tasting pop corn) is that we truly listen to our customers. So, let us hear from you. Like us on Facebook, follow us on Twitter (at jollytimepops), or call us at 712-239-1232 Monday-Friday 8am-5pm CST. We promise to listen! - Garry Smith and Carlton Smith. Oh yum! Facebook. Twitter. Pinterest. For more yummy recipes go online to: jollytime.com. Good Housekeeping: Since 1909. Limited warranty to consumers. Replacement or refund if defective. Printed in USA.
100% Whole Grain Non-GMO Yellow Pop Corn.
Popping: Stovetop: Pour 3 tablespoons of cooking oil and 1/3 cup pop corn (or enough to cover bottom of pan no more than one kernel deep) into any heavy, 3 quart or larger pan with a lid. Cover pan and shake gently over medium high heat, allowing steam to escape from popping kernels. Remove pan from heat when popping stops and carefully pour popped kernels into large bowl. Season to taste. Automatic & Hot Air Poppers: Follow manufacturer's instructions.
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