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Vermont Smoke & Cure
90 calories. 7 g protein. 1 g sugars. Beef Raised: Without antibiotics, no added hormones, vegetarian fed. Gluten free. For nutritional info visit: www.vtsmokeandcure.com. US inspected and passed by Department of Agriculture. Give us a ring 802.482.4666. Made in Vermont with Beef purchased from the US and Canada.
Beef, Spices, Molasses Powder, Sea Salt, Evaporated Cane Sugar, Onion, Celery Juice Powder, Ascorbic Acid, Garlic, Lactic Acid Starter Culture (Not from Milk). Encased in Collagen Casing.
Keep refrigerated after opening.
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