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Gluten free. Per Serving: 80 calories; 10 g protein; 1 g fat. Certified gluten-free. gfco.org. Food for doers. Made by doers. No MSG (except for that which naturally occurs in soy sauce). No nitrites/nitrates. No added preservatives. Est 1977. Made with 100% grass-fed beef. Your journey begins here. Eat Adventurously: Our teriyaki marinade tastes so authentic, you might think it's made in Japan by robots in one of those high-tech clean rooms where everyone wears a white paper suit. And while that would be really cool, it would also be highly impractical. For starters, there's the whole language barrier thing. Anyway, just know our 100% grass-fed beef jerky is handcrafted right here in the good old USA. By people. With hands. Not robots with laser-guided pinchers or whatever. Although that would be pretty sweet, too. As gourmet as jerky gets. US inspected and passed by Department of Agriculture. www.countryarcher.com. Follow the Adventure: Facebook. Twitter. Instagram. For questions or comments call 909-420-0200 or email us: info(at)countryarcher.com. Made in USA.
Grass-Fed Beef, Organic Brown Sugar (Organic Raw Cane Sugar, Organic Molasses), Gluten Free Tamari Soy Sauce (Water, Soybeans, Salt, May Also Contain Alcohol and Sugar), Organic Seasoned Rice Vinegar Dressing (Organic Rice Vinegar, Organic Sugar, Water, Salt), Water, Pineapple Juice, Garlic, Organic Worcestershire (Water, Organic Vinegar, Organic Gluten Free Tamari [Water, Organic Soybeans, Salt], Organic Evaporated Cane Syrup, Salt, Organic Spices), Black Pepper, Ginger.
Usually consumed within 10 minutes. If not, consume within 3 days of opening.
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