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|about 7 servings per container|
|Serving Size: 2 tbsp (35 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||190 mg (8%)|
|Total Carbohydrate||5 g (2%)|
|Dietary Fiber||2 g (7%)|
Visit our website at fritolay.com. Partially produced with genetic engineering. Questions or comments? 1-800-352-4477 weekdays 9 to 4:30 Central Time.
Water, Pinto Beans, Vinegar, Corn Oil, Salt, Maltodextrin (Made from Corn), Dried Onion, Sugar, Jalapeno Peppers, Spice, Chili Pepper, Dried Garlic, and Natural Flavors.
Stir prior to use. Refrigerate after opening. Heating Instructions: Place dip in microwave safe container and cover. Microwave 30 seconds on high. Stir. Repeat at 15 second intervals until desired temperature is reached. Use caution to avoid burns. Must be refrigerated after opening.
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