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Luscious filling. Moments of timeless pleasure. Partially produced with genetic engineering. Founded in 1852. Experience luscious, buttery caramel in our slow-melting milk chocolate. Select high quality beans. Roast nibs for intensity. Refine for smoothness. Conch for flavor. We control all steps for ultimate quality. Ghirardelli of San Francisco since 1852. Discover the Ghirardelli Difference: savor a square; indulge in a bar; bake to impress.
Sugar, Whole Milk Powder, Cocoa Butter, Corn Syrup, Unsweetened Chocolate, Sweetened Condensed Milk (Pasteurized Milk, Sugar), Palm Oil, Water, Butter (Cream, Salt), Natural and Artificial Flavor, Salt, Disodium Phosphate, Soy Lecithin - an Emulsifier, Sorbitol, Potassium Sorbate, Citric Acid and TBHQ - as Preservatives, Vanilla.
May contain tree nuts.
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