All natural. Luscious amber honey, caramelized into crisp bits and enrobed in dark chocolate. Gourmet handcrafted chocolate. Chef: Michael Antonorsi. Est. 2002. Dark chocolate. Indulge often. Arousing your senses since 2002. The Experience - Crunchy bits of golden, caramelized honey mingle with deep dark chocolate, like secret lovers meeting on a warm summer night, Sweet and decadent, the Honeycomb bar will charm you - one nibble at a time. At Chuao, we say if it's not a wow, it's not a Chew-Wow! My Story - In my 30's I left a successful tech career in Venezuela to chase my passion for food, all the way to culinary school in Paris. I followed my heart, and discovered that it was made of chocolate. My mission is to craft experiences that arouse your senses with my blend of the world's finest cacao. Just one taste and you'll discover the magic of Chuao. With pleasure, Chef Michael Antonorsi, Master Chocolatier. Free of: hydrogenated fats; artificial preservatives; artificial colors & flavors; artificial sweeteners. Ethically sourced cacao. 100% natural. Excellence Award: International chocolate salon. ChuaoChocolatier.com. Are you a sensualist? No gluten ingredients used. Made in USA.
Premium Dark Chocolate (60% Cacao, Sugar, Cacao Butter, Soy Lecithin [as an Emulsifier], Natural Vanilla), Caramelized Honey (Sugar, Corn Syrup, Honey, Water, Baking Soda).
Contains: soy. Manufactured in a facility that uses tree nuts, wheat, and milk in other products.