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|3 servings per container|
|Serving Size: 0.333 bar|
|Calories from Fat||90|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||10 g (16%)|
|Saturated Fat||6 g (30%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||20 mg (1%)|
|Total Carbohydrate||16 g (5%)|
|Dietary Fiber||3 g (11%)|
65% cocoa content. Love poem inside. Crystallized ginger in 65% dark chocolate. Belgian chocolate. Crystallized Australian ginger in rich Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans. Upon eating, tangy dark chocolate gives way to soft, moist, sugar-coated chunks of hot-spicy ginger. The sweet and spicy transitions are delightfully stimulating. Made in Boulder, CO with Belgian chocolate.
Dark Chocolate (Cocoa Liquor, Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Crystallized Ginger.
May contain traces of milk and nuts.
Tastes best at 70 degrees F. Store at 55-65 degrees F.
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