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Kellogg's Pop Tarts
|12 servings per container|
|Serving Size: 1 pastry (52 g)|
|Calories from Fat||45|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (8%)|
|Saturated Fat||1.5 g (8%)|
|Polyunsaturated Fat||1.5 g|
|Monounsaturated Fat||1 g|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||230 mg (10%)|
|Total Carbohydrate||37 g (12%)|
|Dietary Fiber||1 g (4%)|
Good source of 7 vitamins & minerals. Kellogg's family rewards. KelloggsFamilyRewards.com. Visit us at poptarts.com. Cholesterol free. Good source of calcium. Good source of 4 B vitamins. Great starts. Great stories. A fantastic school year doesn't just happen; it takes a good teacher, great parenting, and little things every day like a wholesome breakfast and time with a good book. Breakfast can help kids stay focused in their classroom, and you can help them read more confidently by reading together at home. That's why Kellogg is offering a free book: to help build their home library and bring great starts and great stories to every child, every day. Exchange: 2-1/2 carbohydrates, 1 fat. The dietary exchanges are based on Choose Your Foods: Exchange Lists for Diabetes, copyright 2008 by American Dietetic Association and American Diabetes Association. Visit: kelloggs.com. 100% recycled paperboard. GreenPalm sustainability. greenpalm.org.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Dextrose, Soybean and Palm Oil (with TBHQ for Freshness), Corn Syrup, Whey, Cracker Meal, High Fructose Corn Syrup, Cocoa, Contains Two Percent or Less of Cornstarch, Cocoa (Processed with Alkali), Salt, Calcium Carbonate, Leavening (Backing Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Mono- and Diglycerides, Sodium Stearoyl Lactylate, Gelatin, Egg Whites, DATEM, Soybean Oil, Xanthan Gum, Caramel Color, Soy Lecithin, Color Added, Vanilla Extract, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride).
Contains: wheat, milk, egg, and soy ingredients.
While Kellogg's Pop-tarts are fully baked and ready to eat right from the pouch, if you prefer them warmed, please follow these instructions: Toasting appliance and microwave capabilities differ by manufacturer. Follow the manufacturer's guidelines for safe use. Be sure your appliance is clean and functioning correctly. Children should always be closely supervised when operating toasting appliances and microwaves. Due to possible risk of fire, never leave your toasting appliance or microwave unattended. No refrigeration needed. Pop-Tarts Toasting: 1. Remove pastry from pouch. 2. Warm pastry in toasting appliance at lowest or lightest setting for one heating cycle only. 3. Cool briefly before carefully removing pastry from toasting appliance. Pop-Tarts Microwave: 1. Remove pastry from pouch. Place pastry on a microwave-safe plate. 2. Microwave on high setting for 3 seconds. 3. Cool briefly before handling. If pastry is overheated, frosting/filling can become extremely hot and could cause burns.
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