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|Serving Size: 0.5 cup|
|Servings Per Container: 8.75|
|Calories from Fat||90|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||10 g (15%)|
|Saturated Fat||1 g (5%)|
|Cholesterol||0 mg (0%)|
|Sodium||95 mg (4%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||3 g (12%)|
Vegan. USDA Organic. Home made on our certified organic farm with 100% organic whole grains. This home made organic granola was featured on the Food Network's Food Finds show. We make it with 100% organic whole grains and stone mill fresh organic whole wheat for each batch of granola. Our original recipe was developed as a gift to me from my wife Marcia. I couldn't find a granola with the chunky texture, organic ingredients and flavor I liked. when she handed me my first bowl to taste, I thought it was the best granola I ever tasted. We first began to offer it at the local farmer's market where we sell our produce and herbs. The response was incredible. This vegan recipe, with the same texture and home made flavor, was developed because of customer requests. We hope you enjoy the taste, chunky texture and wholesome goodness as much as we do at our home. Enjoy our granola with organic yogurt & fruit, or right out of the bag! A nut and peanut free bakery. Certified Organic by NOFA-NY Certified Organic LLC.
Organic Oats, Fresh Milled Organic Whole Wheat, Organic Canola Oil, Organic Cornmeal, Organic Evaporated Cane Juice, Filtered Water, Organic Soy Beans, Baking Soda (Non-Irradiated), Baking Powder (Aluminum Free), Organic Vanilla, Sea Salt.
Allergy Alert: Contains wheat and soy. Produced at a facility that uses dairy and egg products. A nut and peanut free bakery.
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