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Agave In The Raw
Rooted in Brooklyn, the In The Raw sweetener family business began long before the natural food movement. Since introducing our original Sugar In The Raw in 1970, we have branched out with Agave In The Raw, an organic nectar made from Mexico's famed blue agave plant. Try it on a waffle, drizzle it on oatmeal, or use it to craft a cocktail. USDA Organic. Vegan. Naturally gluten free food. Certified organic by Organic Certifiers-Ventura California. Low glycemic index. For more information visit InTheRaw.com. For inquiries, call 1-800-611-7434. Please reference best by date and 10 digit UPC. Product of Mexico.
Organic Agave Nectar.
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