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Bobs Red Mill
|19 (per 20 oz) servings per container|
|Serving Size: 0.25 cup (31 g)|
|Calories from Fat||140|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||16 g (25%)|
|Saturated Fat||2 g (10%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||6 g (2%)|
|Dietary Fiber||3 g (11%)|
To your good health. Premium quality. Bob's Red Mill Sunflower Seeds are delicious as a snack and as an addition to breads, cakes, cookies, and muffins. They are also a crunchy substitute for bacon bits and croutons on cooked vegetables and salads. You can see our quality! Bob's Red Mill is the most unique flour mill in the Northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. Wholesome. Visit us at www.bobsredmill.com. Toasting Sunflower Seeds greatly enhances their flavor. In a large heavy frying pan, dry roast sunflower seeds over medium-high heat, stirring constantly until seeds are gold brown. Set aside to cool. For more information and recipes, visit our website at bobsredmill.com.
Raw Sunflower Seeds.
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Keeps best refrigerated or frozen.
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