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|7 servings per container|
|Serving Size: 0.33 cup (85 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||10 mg (0%)|
|Total Carbohydrate||25 g (9%)|
|Dietary Fiber||2 g (7%)|
|Includes Added Sugars||15 g (30%)|
|Calcium||9 mg (0%)|
|Iron||0 mg (0%)|
|Potassium||30 mg (0%)|
|Vitamin D||0 mcg (0%)|
New! No artificial colors or flavors. USDA organic. Non GMO Project verified. nongmoproject.org. No high fructose corn syrup. Certified organic by Pennsylvania Certified Organic. Visit Our Website: www.luckyleaf.com. When contacting us, please be certain to include the manufacturer code (with best by date on the product lid). Pasteurized for your safety. Twitter. Pinterest. Facebook. For more recipes visit Luckyleaf.com. Please recycle when empty. Gluten free.
Organic Blueberries, Water, Organic Sugar, Organic Corn Starch, Organic Lemon Juice Concentrate and Organic Cinnamon.
Caution: Made from real fruit which may occasionally contain seeds, stems or other pieces of natural fruit.
Refrigerate after opening. Classic Blueberry Pie: Prepare crust for a 9-inch pie. Pour one to two cans Lucky Leaf Organic Blueberry Fruit Filling into crust. Cover with vented or lattice top crust, or crumb topping. Bake at 425 degrees F for 35 to 45 minutes.
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