Dr. Oetker

Mousse, Dark Chocolate, Light

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1 tbsp mix

 Prepared
Calories4060
     Calories from Fat2020

Amount Per Serving and/or % Daily Value*

Total Fat2 g (3%)3%
     Saturated Fat1.5 g (8%)8%
     Trans Fat0 g 
Cholesterol0 mg (0%)0%
Sodium110 mg (5%)6%
Total Carbohydrate4 g (1%)2%
     Dietary Fiber0 g (0%)0%
     Sugars1 g 
Protein1 g 

Vitamin A0%0%
Vitamin C0%0%
Calcium0%6%
Iron2%2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1.5 oz.

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Mousse, Dark Chocolate, Light
Product Details

Instant dessert mix. 5 minuets to prepare, then chill. Contains less than half the calories of our regular mix. 60 calories per serving as prepared. Mousse is the light fluffy dessert with added goodness to enjoy any day of the week. 60 calories of indulgence you can feel good about. Calorie content of regular mix is 100 calories and 3 grams (g) of fat per serving compared to 40 calories and 2 grams (g) fat per serving for this product. Quality is the best recipe. Quality guarantee. This box is made of 100% recycled fibers. Visit www.oetker.us for free recipe ideas. Product of Canada.

Ingredients

Cocoa (Processed with Alkali), Dried Glucose Syrup, Palm Kernel Oil, Fructose, Modified Corn Starch, Gelatin, Palm Oil, Sodium Alginate, Caramel Color, Sodium Caseinate (Milk), Tetrasodium Pyrophosphate, Salt, Sucralose, Tocopherols, Dipotassium Phosphate, Mono and Diglycerides, Lactylic Esters of Fatty Acids, Acetylated Tartaric Acid Esters of Mono and Diglycerides, Red 40, Sulfur Dioxide (a Preservative).

Directions

1. Pour 1 cup (250 ml) cold skim milk into bowl. Add contents of the package. 2. Beat on low speed of electric mixer until thickened, then whip at highest speed for 3-5 min. 3. Spoon into dessert dishes. Chill for 1-2 hours or freeze for 15 minutes. Serve. 5 servings (1/2 cup/125 ml).

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