Toll House

Dark Chocolate Morsels, 53% Cacao

Nutritional Info

Nutrition Facts

about 20 servings per container
Serving Size: 1 tbsp (14 g)

 
Calories80
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat3 g (15%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate8 g (3%)
     Dietary Fiber1 g (4%)
     Sugars6 g
Protein<1 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

for Personal Shopping

Dark Chocolate Morsels, 53% Cacao
Product Details

Since 1939. Over 75 years of baking expertise. No artificial colors or flavors. No preservatives. Per 1 Tbsp: 80 calories; 3 g sat fat (15% DV); 0 mg sodium (0% DV); 6 g sugars. Cocoa Plan: Supporting farmers for better chocolate. The Nestle Cocoa Plan works with UTZ Certified to help improve the lives of the cocoa farmers and the quality of their products. www.nestlecocoaplan.com. Partially produced with genetic engineering. Nutritional Compass: Good food, good life. Morsel of Knowledge: As always, Nestle Toll House Dark Chocolate Morsels are gluten free and made from 100% real dark chocolate. Morsels Quality: Store in a cool and dry place (60 to 70 degrees F). Morsels develop a whitish appearance (bloom) when stored at varying temperatures or in high humidity. Flavor and quality will not be affected and bloom will disappear once melted. Connect with Us: For delicious recipes and baking inspiration, visit us at: VeryBestBaking.com 1-800-851-0512.

Ingredients

Chocolate, Sugar, Cocoa Butter, Milkfat, Nonfat Milk, Natural Flavor.

Warnings

Contains: milk ingredients.

Directions

Melting Directions (Visit VeryBestBaking.com for more melting tips): Microwave: Melt 1-2/3 cups morsels in uncovered, microwave-safe bowl on high power for 45 seconds; stir. If needed, microwave at additional 15-second intervals, stirring vigorously after each interval until morsels are melted. Microwaves vary, melting times may need to be adjusted. Double Boiler: Place 1-2/3 cups morsels in top of double boiler over hot (not boiling) water. Do not cover. Prevent water from coming in contact with morsels. When morsels begin to turn shiny, stir constantly until melted. Once melted, immediately remove top pan with melted morsels from bottom pan. We recommended melting no more than 3 cups of morsels at a time. Once melted, use immediately.

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