Tempo Old Country

Meatball Mix, Swedish

Nutritional Info

Nutrition Facts

about 7 servings per container
Serving Size: 1.5 tbsp

 mixas prepared
Calories  

Amount Per Serving and/or % Daily Value*

Total Fat  
Total Carbohydrate  
Protein  


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

2.75 oz.

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Product Details

Swedish Meatballs: Seasoned with a dash of allspice and nutmeg, this mix makes moist and tasty old-world meatballs. www.concordfoods.com.

Ingredients

Bread Crumbs (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], High Fructose Corn Syrup, Corn Syrup, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oils), Water, Salt, Contains 2 Percent or Less of Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Butter (Cream, Salt), Dough Conditioners (Mono- and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Nutrients (Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Distilled Vinegar, Skim Milk, Buttermilk, Lactic Acid, Calcium Propionate (Preservative), Potassium Sorbate (Preservative), Sesame Seeds, Sunflower Seeds, Caraway Seeds and Eggs), Salt, Dextrose, Monosodium Glutamate, Hydrolyzed Soy Protein, Garlic, Onion, Spices, Natural Flavors.

Directions

You Will Need: 1 pound ground beef; 1 egg; 1/2 cup warm water. 1. Preheat oven to 350 degrees F. 2. Add egg to water and mix well. Stir in contents of package. 3. Combine beef with mixture and shape into 1 inch balls. 4. Place meatballs in a roasting pan and bake for 25 minutes. Suggestions. Main dish - Cover meatballs with your favorite gravy and serve over hot buttered noodles. Appetizer - Serve meatballs in a tangy sweet 'n sour sauce. To prepare sauce, combine 6 oz of chili sauce and 5 oz of currant jelly. Add cooked meatballs and simmer for 15 minutes.

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