Royal

Gelatin, Reduced Calorie, Sugar Free, Strawberry Banana

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 0.5 cup prepared (2.5 g)

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

0.32 oz.

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Product Details

Artificial flavor. 4 - 1/2 cup servings. Per Serving: 0 g carbs; 5 calories per serving. Only 5 calories per serving vs. 80 calories in other leading brands of gelatin. For product information and great recipes visit our website at www.jelsert.com. Please include the product manufacturing code in consumer correspondence.

Ingredients

Gelatin, Fumaric Acid (for Tartness), Sodium Citrate (Controls Acidity), Natural and Artificial Flavor, Maltodextrin, Contains Less than 2% of the Following: Aspartame (Phenylketonurics: Contains Phenylalanine) (Sweetener), Acesulfame Potassium (Sweetener), Red 40.

Warnings

Phenylketonurics: Contains phenylalanine.

Directions

Basic Directions: 1. Add 1 cup boiling water to package contents; stir until completely dissolved, about 2 minutes. 2. Stir in 1 cup cold water. 3. Refrigerate until firm, about 4 hours. Makes 4 (1/2-cup) servings. For Quick Set: Add 6 large ice cubes in place of cold water; stir until melted. Refrigerate until firm, about 1-1/2 hours. To Mold Gelatin: Do not use quick set method. Following basic directions, decrease cold water to 3/4 cup. To unmold, loosen edges of gelatin from mold with tip of knife; dip mold just to rim in warm water for 5 to 10 seconds. Shake to loosen. Top with plate; invert plate and mold. Remove mold. To Add Fruits or Vegetables: Drain well and add up to 1-1/2 cups when chilled gelatin is slightly thickened. Caution: Gelatin will not set if fresh or frozen pineapple, mango, guava, fig, papaya, gingerroot or kiwi fruit or juice is added. Canned pineapple may be used.

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