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Real & good. Gluten free. Vegan. Dairy-free. Soy free. Non-GMO. We keep our non-GMO ingredient list short & sweet. Winner Food Network's: Cupcake Wars. Less sugar more taste (Less sugar. More taste. Dollop contains about half the sugar of traditional frostings and dessert spreads). Dollop makes everything better! You watched our all-natural frosting take the cake on Food Network's Cupcake Wars. You saw it bait the investors on ABC's Shark Tank into taking a bite. And now it's winning over health-conscious folks everywhere who want to sweeten up their snacks without the guilt. Dollop makes everything better - cakes, cookies, fruit and even pizza (see recipes online). Famously delicious. Uncommonly healthy. - Heather Saffer, Chief Frosting Officer. For recipes, fun ideas and more go to: dollopgourmet.com. Facebook. Instagram. Twitter. Pinterest. Made in the USA.
Palm Shortening (Sustainably Sourced), Powdered Cane Sugar, Madagascar Bourbon Vanilla Extract, Salt, Rice Bran Extract & Natural Flavor.
Made in a facility that handles dairy and soy.
Instructions: Too firm? Microwave for 5-20 seconds. We use only premium ingredients so some separation is natural. Stir generously before enjoying. Store at room temperature and use within 1-2 weeks of opening.
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