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|56 servings per container|
|Serving Size: 1 tsp (8 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||7 g (2%)|
Thickens sauces & gravies. Great for baking. New! No mess. Re-sealable. Over 100 years of quality. Quality of ACH Food Companies Inc. products is guaranteed. We value your comments and questions, please call 1-866-373-2300. For more great recipes and usage ideas, visit our website at ArgoStarch.com. Please recycle. A gluten free product. Product of USA.
How to Cook with Argo: To thicken hot liquids for mix Argo Corn Starch with a little cold water until smooth, gradually stir into hot liquid until blended. Stirring constantly, bring to boil; boil 1 minute. 1 Tbsp. Argo Corn Starch = 2 tbsp flour. Argo Corn Starch has twice the thickening power of flour. When a gravy, sauce or soup calls for flour, use half as much corn starch to thicken. To make Cake Flour: For 1 cup cake flour combine 3/4 cup plus 2 tbsp. all-purpose flour with 2 tbsp Argo Corn Starch. Fun for Kids & Crafters: Make a batch of Play Clay, a mixture of Argo Corn Starch, baking soda and water; shape and mold like modeling clay. Go to www.ArgoStarch.com/PlayClay.asp.
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