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Give baking and hot chocolate making 100 percent! From heavenly hot chocolate to fabulous frostings and gluten-free desserts, HERSHEY'S Natural Unsweetened Cocoa is highly versatile and very delicious. Perfect for baking and beverage making. 100 percent cacao, non-alkalized and unsweetened. A gluten-free and kosher cocoa powder. Comes in re-sealable cans to help keep cocoa fresh.
Perfectly Chocolate Hot Cocoa: Microwave Single Serving: 2 tbsp sugar, 1 cup milk, dash salt, 1/4 tsp. vanilla extract, 2 tbsp Hershey's cocoa. Mix sugar, cocoa and salt in large mug. Heat milk in microwave at high (100%) 1-1/2 minutes or until hot. Gradually add milk to cocoa mixture; stir well. Stir in vanilla.
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