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Brownies made with real chocolate chips. No artificial flavors, colors, or preservatives. New! About one minute to prepare. Made with real chocolate chips. 4 individual pouches. Content may settle. Product sold by weight not volume. Better chocolate. Better brownies. For more tempting recipes, visit: www.ghirardelli.com. Quality guaranteed. We welcome your questions or comments. Please have package available when calling. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.
Sugar, Wheat Flour, Palm and Soybean Oil, Peanut Butter (Dry Roasted Peanuts, Dextrose, Palm Oil, Salt), Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin [Emulsifier], Vanilla Extract), Food Starch-Modified, Cocoa, Peanut Butter Baking Chips (Sugar, Palm Kernel Oil and Palm Oil, Partially Defatted Peanut Flour, Whey Powder, Non-Fat Dry Milk Solids, Peanuts, Anhydrous Dextrose, Salt, Soy Lecithin [Emulsifier]), Salt, Cocoa (Processed with Alkali), Egg Whites, Baking Soda, Natural Flavor (Contains Peanuts).
Contains: wheat, eggs, milk, soy, peanuts.
You Will Need: microwave safe mug; 4 teaspoons water. 1. Empty one pouch of brownie mix into microwave safe mug. 2. Add 4 teaspoon water and stir with a spoon until well blended. Let baller stand 30 seconds to chicken. Stir again. 3. Microwave on high as directed below. Cool for 3 minutes before eating. Microwave one brownie at a time. Brownie is best consumed warm. Do not eat raw batter. Caution: Mug and brownie will be hot. Use mug handle to carefully remove from microwave. Below 1000 Watts: 65-75 seconds. 1000 Watts and Higher: 55-65 seconds.
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