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Certified organic. USDA organic. Made with goodness! No artificial flavors, synthetic colors or preservatives. No hydrogenated oils. Unbleached flour. Non GMO Project verified. nongmoproject.org. Bake sale be ready! Rabbit of approval. Box Tops for Education. Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval representing the simplicity, care, and goodness in all of our products. Dear Friend, For us, there's nothing better than putting some kitchen fun time on our calendars. We shut off our cell phones, turn on the oven and crank up the music. There's just something so special about spending time with our families in the kitchen, especially when there's a delicious treat to share when we're done. In the Annie's Berkeley office, our R&D folks created these yummy brownies for just this kind of special day. And whenever the team bakes up a test batch, we all scramble to the office kitchen to share a delicious bite (or two!) with our colleagues. Bye for now, All of us at Annie's. As you hop around your local store, look for Annie's entrees, baking, snacks, dressings and more! We partner with people & places we trust to grow the organic wheat to make our flour for our Double Chocolate Brownie Mix and to harvest the cocoa to make your brownies wonderfully delicious! Visit Annies.com to learn about our products, our commitment to a better planet, and to get a free Think Organic sticker. Think Organic. Certified organic by QAI. We work our trusted suppliers to source only non-GMO ingredients. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date on the box top. To reduce our bunny footprint, this box is made with 100% recycled paperboard. Minimum 35% post-consumer content. how2recycle.info. Please reduce your footprint, too! Recycle/reuse this box.
Best Ingredients: Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips (Organic Chocolate, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Extract), Organic Cocoa, Organic Palm Oil, Organic Tapioca Starch, Sea Salt, Natural Flavor.
Contains wheat. May contain milk ingredients.
Baking Instructions: Please don't eat raw batter. You Will Need: 1 stick (1/2 cup) butter, melted; 1 tablespoon water; 2 eggs. 1. Heat oven to 350 degrees F for shiny metal or glass pan or 325 degrees F for nonstick pan. Grease bottom of pan. 2. Stir together mix, melted butter, water and eggs in medium bowl until well blended (batter will be thick). Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. Enjoy! Pan Size: 8 x 8 Inch Pan: Bake 36-39 minutes; 9 x 9 Pan: Bake 32-35 minutes; 11 x 7 Pan: Bake 30-33 minutes. No butter? No problem! Make brownie batter using 1/3 cup vegetable oil, 1 tablespoon water and 2 eggs. High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour to dry brownie mix. Bake 8 x 8 inch pan 33-36 min, 9 x 9 inch pan 29-32 min, 11 x 7 inch pan 27-30 min. Store in a cool, dry place.
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