Ghirardelli

Brownie Mix, Premium, Caramel Turtle

Nutritional Info

Nutrition Facts

about 18 servings per container
Serving Size: 3 tbsp (30 g)

 & 0.75 tsp caramel - mixas prepared
Calories120160
     Calories from Fat2560

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (4%)11%
     Saturated Fat.5 g (3%)8%
     Trans Fat0 g 
Cholesterol0 mg (0%)5%
Sodium105 mg (4%)5%
Total Carbohydrate23 g (8%)8%
     Dietary Fiber1 g (4%)4%
     Sugars16 g 
Protein1 g 

Vitamin A0%0%
Vitamin C0%0%
Calcium0%0%
Iron4%4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

18.5 oz.

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Product Details

San Francisco. Founded in 1852. Includes caramel and walnuts. Better chocolate. Better brownies. Indulge in the richly decadent chocolate taste that you expect from Ghirardelli. Crafted with chopped walnuts and a rich caramel topping, our Caramel Turtle brownie transforms this timeless classic into a luscious treat. Quality Guaranteed: We welcome your questions or comments. Please have package available when calling. 1-866-645-8080. www.ghirardelli.com. Partially Produced with genetic engineering. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.

Ingredients

Brownie Mix Ingredients: Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes), Cocoa (Processed with Alkali), Walnuts Soybean Oil. Less than 2% of: Salt, Artificial Flavor, Baking Soda. Freshness Preserved with BHT. Caramel Ingredients: Corn Syrup, Sweetened Condensed Milk (Skim Milk, Sugar, Corn Syrup), Water, Sugar, Butter (Cream, Salt), High Fructose Corn Syrup, Modified Corn Starch. Less than 2% of: Salt, Mono and Diglycerides, Xanthan Gum, Potassium Sorbate (Preservative), Baking Soda, Color Added, Artificial Flavors.

Warnings

Contains: wheat, walnuts and milk. May contain eggs, soy and other tree nuts. Made with real walnuts, may contain small shell pieces.

Directions

You Will Need: 1/4 cup water; 1/2 cup vegetable oil; 1 egg. 1. Preheat oven to 325 degrees F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray. 2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Spread in prepared pan. Cut corner of caramel pouch (enclosed), leaving 1/4-inch opening. Using full pouch, squeeze 4-5 lines of caramel over batter. Create caramel pattern by pulling knife gently through surface of batter and caramel in alternating directions. 3. Bake as directed below. Cool completely in pan before cutting. Pan Size: 8 inch x 8 inch (metal); Bake Time: 38-42 minutes. Pan Size: 8 inch x 8 inch (glass); Bake Time: 45-50 minutes. Pan Size: 9 inch x 9 inch (metal); Bake Time: 36-40 minutes. Do not overbake. Fresh-baked brownies appear underbaked but cool to doneness. For thicker brownies, make batter using 2 tablespoons water, 1/3 cup vegetable oil and 2 eggs. Bake as directed. High Altitude: Add 1/4 cup all-purpose flour and an additional 2 tablespoons water.

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